Catering
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Entree's
1/2 Pan (approx. 8-10 ppl) / Full Pan (approx. 18-20 ppl) | Meatball - $2.50 each / Sausage - $2.50 each / Marinated Grilled Chicken Breast (8 oz) $6.95 ea.
Chicken Fingers
$35.00/Half Pan
$70.00/Full Pan
W/ 2 sauces; 2 pp
Mozzarella Stix
$40.00/Half Pan
$80.00/Full Pan
W/ spaghetti sauce; 2 pp
Fried Mushroom Caps
$35.00
W/ horseradish dip
Potato Skins (2 pp)
$35.00/Half Pan
$70.00/Full Pan
Baked Ziti OR Baked Beans
$30.00/Half Pan
$60.00/Full Pan
Sausage & Peppers
$45.00/Half Pan
$90.00/Full Pan
Lasagna (Cheese)
$45.00/Half Pan
$90.00/Full Pan
Lasagna (Meat/Cheese)
$50.00/Half Pan
$100.00/Full Pan
Eggplant Parmigiani
$40.00/Half Pan
$80.00/Half Pan
Veal & Peppers
$55.00/Half Pan
$110.00/Full Pan
Chicken Parmigiani
$45.00/Half Pan
$90.00/Full Pan
Chicken Marsala (4 oz)
$55.00/Half Pan
$110.00/Full Pan
Chicken Francaise (4 oz)
$60.00/Half Pan
$100.00/Full Pan
Roasted Ital. Chicken w/ potatoes
$45.00/Half Pan
$90.00/Full Pan
Scalloped Potatoes
$40.00/Half Pan
$80.00/Full Pan
Marinara Sauce
$5.00/+
W/ any pasta dish | Add: $5.00 ½ pan / $10.00 full pan
Marinara Alfredo Sauce
$7.50/+
Add $7.50 ½ pan / $10.00 full pan
Alfredo Sauce
$10.00/+
Add $10.00 ½ pan / $20.00 full pan
Salads
1/2 Pan / Full Pan
Tossed Salad
$20.00/Half pan
$40.00/Full pan
Antipasto OR Chef Salad
$35.00/Half pan
$70.00/Full pan
Caesar Salad
$30.00/Half pan
$60.00/Full pan
Chicken Caesar Salad
$50.00/Half pan
$100.00/Full pan
Potato Salad
$35.00/Half pan
$70.00/Full pan
Macaroni Salad OR Cole Slaw
$30.00/Half pan
$60.00/Full pan
Rainbow Rotini
$30.00/Half pan
$60.00/Full pan
Veggie Platter
$50.00
Fresh celery, carrots, broccoli, cauliflower, mushrooms, peppers; served w/ranch dressing (feeds 18 – 20 pp)
Pizza / Wings / Subs
Pizza
$12.95
10 cut | Additional toppings $2.00 each: Anchovies, Bacon, Broccoli, Extra Cheese, Ham, Hot Peppers, Hot Sausage, Marinara Sauce, Meatballs, Mushrooms, Olives, Onions, Pepperoni, Salami, Sliced Tomato, Sweet Peppers | Roasted Red Peppers $2.95
Wings
We only use fresh wings served & tossed in our famous sauces: Mild * Medium * Hot * X-Hot * BBQ * Honey BBQ * Lemon Pepper * Garlic Parm * Kickin' Honey Garlic * Thai Chili * 50/75/100 +**Market Price**
Subs
$35.00/American
$45.00/Italian
Made on a fresh, full, Italian loaf | American - Turkey, ham, roast beef, american & swiss cheese, lettuce, tomato, onion $35.00 | Italian - Pepperoni, salami, provolone, ham, lettuce, tomato, onion $45.00
Extras
Torpedo Rolls
$1.00/each
Full Loaf Garlic Bread
$9.00/plain
$12.95/w/ cheese
$15.95/cheese & tomato
With cheese: $12.95 | With cheese and tomato: $15.95
Utencils, Plates, Napkins
$0.15/per person
Available upon request
Chaffing Dishes & Sternos
Available for rent for $3.00 per unit | A $20.00 fee will be applied per chaffing dish unreturned
Delivery
Delivery available to most areas at an additional cost
Sample Hot & Cold Buffet
Feeds approximately 25 people - $24.50 per person
Sample Hot & Cold Buffet
Baked Ziti – full pan | Sausage & Peppers – full pan | 75 Chicken Wings (choice of sauce / may be split) | 25 homemade Meatballs in sauce | Cold Cut Platter – 6 lbs – Roast Beef, Turkey, Ham, Swiss, & American Cheese | ½ pan: *Pick two: *Macaroni Salad *Potato Salad *Cole Slaw | Torpedo Rolls – 1 per person | Tossed Salad – full pan (choice on dressing – on side) | Also included: Carrots, Celery, Bleu Cheese, Mayonnaise, Mustard, Russian Dressing | Plates, Napkins, Dining Utensils, Plastic Serving Spoons